Thursday, August 16, 2007

Cooking With Christopher



You take da chicken, okay?
Den you put stuff up its ass
Right?
Maybe a little pepper on top of dat bitch
Perhaps a bit of salt
The thing is
You gotta have some pears
Nuzzling da poultry-meat
Sorta like a fruity hug
And what you have here, den
Is an elegant variation on da roasted bird

3 Comments:

At 11:00 AM, Anonymous gerry rosser said...

I never cook anything, ever.
I understand the basic principle of cooking: the application of heat to food. Beyond that, I'm as ignorant about cooking as President Bush is about running a country.
I do eat, however, reasonably frequently, and can tell good eats from bad.

 
At 3:47 PM, Blogger kirby said...

Shouldn't a roasted bird have, you know, at least a little color? Ah well, at least he still has his day job.

 
At 11:44 AM, Blogger Ms. Lori said...

Gerry, as ever, you confound and delight me.

Kirby, yes, it damn well should. Apparently, however, The Walken has a gastrointestinal system made not of flesh, but steel.

 

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